Jangada
Wood-fired pizza and seafood in Ericeira.
The House Story
At Jangada in Ericeira, the story is written in wood smoke and the sea. Here, the family gathers around a blazing oven, turning out wood-fired pizzas with crisp, blistered crusts. The menu reads like a heartfelt invitation: rich seafood rice bubbling with the ocean's bounty, tiger prawn rice fragrant with garlic, and tender suckling pig—a Sunday favourite at home. Beef croquettes arrive golden and crisp, perfect for sharing. Every dish is made the way it has always been—simply, generously, with love. And for dessert, a chocolate brownie, warm and fudgy, brings the meal to a sweet close. This is not just cooking; it's a warm embrace, a taste of home by the sea.
Ericeira · Photo via Google Maps
A closer look at the house.
A visual preview using available restaurant photos and selected demo imagery.
What people order.
Captions describe the visible dishes in guest photos on Google Maps; this is not a full menu.
What people come back for.
Truly amazing experience. The atmosphere is impeccable, the service was outstanding and the food is simply delicious. Fresh ingredients, beautifully presented. Would highly recommend this place.
Best Sangria I've had in my life (Mango Sparkling Wine). Baby Pork was incredible and the Sausage Rice a must try. Definitely worth the visit!
Wood fired oven for pizza. Beef croquettes were amazing. Super friendly staff and great atmosphere. The view from the window tables is lovely.
Find us in Ericeira.
R. das Silvas 2, 2655-431 Ericeira, Portugal
Opening hours on the live Google Maps listing
Family-style restaurant with an open kitchen, wood-fired oven for sourdough pizzas and ocean views.
R. das Silvas 2, 2655-431 Ericeira, Portugal
Directions, opening hours and the live place listing are on Google Maps.
Get directionsPlanning a visit?
Check the opening hours, call ahead or open the live Google Maps listing. See live listing · Cash only.